Welcome to Recipes.com

With simplicity, Assamese cuisine is a blend of different native styles with significant regional variations and some external influences. My blog Recipes.com is basically for those people who really love different kind of Assamese cuisine. Here I have shared a few very well-liked dishes from my native soil Assam. Apart from Assamese recipes I have shared different kind of recipes through this blog. Hope you will like it..........

Friday, September 23, 2016

শুকান বগৰী গুৰি চাটনি ( Sun-dried Jujube powder chutney)




শুকান বগৰী গুৰি চাটনি

Ingredients:


  • শুকান বগৰী গুৰি (Indian Jujube powder - 4 -5 tsp)
  • নিমখ (Salt as per your taste)
  • চেনী (Sugar - 1/2 tsp to enhance the flavor )
  • কেচাঁ জলকীয়া (chopped green chilly as per your taste)
  • মিঠাতেল (Few drops of mustard oil)
  • পানী (A little bit of water to bind all ingredients)

Method:

  • Mix all the ingredients well and make small balls as shown in the image..

#assamese #assamesefood #assameserecipes#northeastfood

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